A cultural pastime… “Put, Put, Puuuut, Putttttt, Puttttt, Purrrrrttttttt….”The slurping, whirring, bubble noise broke through the background lounge music startling me. Next came the sweet smell of apple wafting through the air, hanging there enveloping the entire area in a haze. This same scene went on ever night in ever corner of Lebanon. Lebanon was
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Labneh – Strained Yogurt

Wine in Lebanon: the Grapes of Wrath

Falafel – Vegan Fried Patties

Siyyadieh – Lebanese Fish with Rice

Ejjeh- Mint and Parsley Omelet

By Joe George At one time the mere mention of the country Lebanon would conjure up images of sun-drenched beaches, snow-capped mountains and a cultured, hospitable population bearing a vibrant, healthy cuisine. With its world class museums, universities and exciting nightlife, Beirut was often referred to as “the Paris of the Middle East.” Unfortunately, because
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Cocktail she’af – Lebanese Fruit Cocktail

Missing my Lebanese Food

Makhloota – Hearty Grain Soup