Wine in Lebanon: the Grapes of Wrath
Falafel – Vegan Fried Patties
Ejjeh- Mint and Parsley Omelet
By Joe George At one time the mere mention of the country Lebanon would conjure up images of sun-drenched beaches, snow-capped mountains and a cultured, hospitable population bearing a vibrant, healthy cuisine. With its world class museums, universities and exciting nightlife, Beirut was often referred to as “the Paris of the Middle East.” Unfortunately, because
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Cocktail she’af – Lebanese Fruit Cocktail
Missing my Lebanese Food
Makhloota – Hearty Grain Soup
Rez b Haleeb – Lebanese Rice Pudding