BEYD B SUMAC – FRIED EGGS WITH CRISPY PITA CRUMBS AND SUMAC Ingredients 2 eggs Some shredded pita bread (in very small pieces) 2 tbsp of extra virgin olive oil 1 tsp of Sumac (spice found in any lebanese grocery) Salt to taste

Keshek – Comforting Breakfast soup

Knefeh bjeben – breakfast dessert with cheese

Labneh – Strained Yogurt

Ejjeh- Mint and Parsley Omelet

Mana’eesh bi Zaatar – Baked Zaatar Pies